真と響未

◆Luxurious 6-item appetizer platter

Tofu topped with mentaiko and fatty tuna

Dashi-rolled egg

Boiled vegetable leaves

Deep fried fish and eggplant

Squid and tomato jelly

Nanbanzuke white fish and vegetables

◆Luxurious 10-item assortment with fatty tuna and sashimi

Fatty tuna sashimi

Sea bream sashimi! Amberjack sashimi

Yellowtail sashimi! Spanish mackerel sashimi

Red sea bream sashimi! Scallop sashimi

Sea bass sashimi! Shrimp sashimi

Hairtail sashimi

◆Small pot for one person

Delicious hotpot of domestic pork and vegetables

If you make a reservation on the day, you will receive today's special hotpot.

Main cuisine

Roasted Wagyu beef rump topped with a soft-boiled egg

With white truffle sauce

◆Assortment of 6 kinds of fried tempura

Angel shrimp tempura

Firefly squid tempura

White fish tempura wrapped in shiso leaves

Lotus root tempura

Pumpkin Tempura

Green vegetable tempura

◆ goods

Eel and tofu with tortoiseshell sauce

◆Meals

Lobster and salmon roe clay pot rice

Soup

◆ Dessert

Today's dessert

This is the current menu as of April.

Please note that the menu may change slightly depending on the season and the availability of ingredients. Also, when making a reservation, you will be asked to choose from two types of clay pot rice.

We provide one clay pot rice cooker per group for 2 to 5 people. For 6 people, we will provide 2 clay pot rice cookers with portions for 3 people per group.