![[10th Anniversary Special Platter Course] Wagyu Sirloin, Snow Crab, and Eel Hot Pot with 2 Hours of All-You-Can-Drink - 7000 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/15myhhjl/77487592/m8xk_w435h435.jpg)
[10th Anniversary Special Platter Course] Wagyu Sirloin, Snow Crab, and Eel Hot Pot with 2 Hours of All-You-Can-Drink - 7000 yen
7000 yen(税込)
Cards accepted!
- 15品
- 4~16名
- 飲み放題あり
- LO. 30 minutes ago
*This course is served on a large platter, and one platter is provided for every four people.*If you choose not to include the all-you-can-drink option, we will deduct 1500 yen per person.* 10th Anniversary! Limited-time course now available! Perfect for company parties, private get-togethers, and other types of gatherings.We have a variety of seats such as private rooms where you can relax and digging seats.We look forward to your visit.
コースメニュー
◆ Assorted 6 kinds of appetizers
◆Two cold dishes of fresh fish
- Cold dish of king salmon and salmon roe
A luxurious cold dish featuring exceptionally fatty king salmon topped with salmon roe that pops in your mouth.The light seasoning brings out the delicious flavor of the ingredients.
Thinly sliced sea bream with plenty of condiments, prepared in a Japanese style.
This dish features thinly sliced fresh sea bream, accompanied by plenty of aromatic vegetables.Enjoy the refreshing aroma of spices and the elegant sweetness inherent in sea bream.
◆ Main
Wagyu sirloin steak with Japanese-style sauce
We carefully select Wagyu sirloin, grill it to perfection, and finish it off with our special Japanese-style sauce.The rich flavor of the meat and the delicate sweetness of the fat spread throughout your mouth.
◆ fried food
Red snow crab cream croquettes with homemade tartar sauce and salmon roe.
A rich cream croquette that locks in the delicious flavor of red snow crab.Served with homemade tartar sauce and salmon roe, this dish offers a truly luxurious taste.
・Deep-fried young chicken with yuzu pepper sauce and grated daikon radish with ponzu sauce
Deep-fried young chicken that's crispy on the outside and juicy on the inside.The refreshing spiciness of yuzu pepper and the light taste of grated ponzu sauce are a perfect combination.
◆Replacement Plate
Braised pork belly with a soft-boiled egg
Pork belly simmered slowly for a long time until tender.Enjoy it while mixing in the runny soft-boiled egg.
◆ Specialty
・Dashimaki Tamago (Japanese rolled omelet) with snow crab and vegetable sauce
Carefully grilled dashi-rolled omelet is generously topped with a hot sauce infused with the delicious flavor of snow crab.
◆Earthenware pot
- Specialty eel rice cooked in an earthenware pot
We generously topped the rice with fragrant, grilled eel and simmered it until tender in an earthenware pot.You can enjoy the rice infused with the delicious flavor of eel, as well as the fragrant crispy rice crust.
◆ Dessert
Today's dessert
*Course contents may change depending on stock availability.
*Please feel free to contact us if you have any allergies.
飲み放題メニュー
・Yebisu draft beer premium alcohol-free
・ Bacardi Mojito
・Mojito Pineapple Mojito Iyokan Mojito
・ Ramhai
・Rum High Rum High Oolong
·Highball
・Highball Iyokan Highball
·wine
・Garcia Carrion (white) Garcia Carrion (red)
· Shochu
・ Potato wheat
·Sake
・1 cup of hot and cold sake ・2 cups of hot and cold sake
·Fruit wine
・Black plum wine, red plum wine, Planday fragrant plum wine
·sour
・Otokoume sour, Punch lemon sour, Lime sour, Iyokan sour, Peach sour, Kyoho sour, Calpis sour
·Cocktail
・Cassis Orange, Madame Rochas, Fuzzy Navel, Peach Oolong, Mango Orange, Double Mango
·Soft drink
・Oolong tea, mango juice, cola, ginger ale, Calpis
- 予約可能時間
- 17:30~20:30
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 20:00 on the day of your visit
2026/06/23 更新

